COOKERY SHOW

Paella | PT 2/2
9:48
Paella | PT 2/2

JAIHIND TV

Vijay Asok takes you to the one-and-only Spanish restaurant in Thiruvananthaouram, Cafe Tapas and introduces the chef, George. The chef then prepares 'Paella'. The ingredients used to prepare this dish are bell pepper, saffron, tomato puree, onion, garlic, cap...
Paella | PT 1/2
6:22
Paella | PT 1/2

JAIHIND TV

Vijay Asok takes you to the one-and-only Spanish restaurant in Thiruvananthaouram, Cafe Tapas and introduces the chef, George. The chef then prepares 'Paella'. The ingredients used to prepare this dish are bell pepper, saffron, tomato puree, onion, garlic, cap...
Tour to Thiruvananthapuram
5:32
Tour to Thiruvananthapuram

JAIHIND TV

Take a virtual tour with Vijay Asok and take a look at the iconic buildings and the beautiful beaches in Thiruvananthapuram. Vijay starts his journey from in front of the Secretariat and takes you to the University College building and the Victoria Jubilee Tow...
Swad | May 5, 2013
21:41
Swad | May 5, 2013

JAIHIND TV

'Swad' is a Malayalam cookery show aired on Jaihind TV, which comes before you with the nuances of culinary treats, native dimensions of taste and tempting dishes. The country boasts of a huge number of cuisines on its menu. The choices are endless. In such a ...
Vendakkai Gojju
10:19
Vendakkai Gojju

Sri Sankara TV

In this segment, Jyothi makes 'Vendakkai Gojju' using lady fingers (okra), red chilli powder, white sesame seeds, mustard seeds, fenugreek seeds, tamarind, jaggery, cumin seeds, turmeric powder, coconut, green chillies, onions, coriander leaves, salt, curry le...
Kadlekayi Unde
7:24
Kadlekayi Unde

Sri Sankara TV

In this episode of Ruchi Ruchi, Jyothi shows off their culinary skills by making two special dishes. In this segment, she makes 'Kadlekayi Unde' using groundnuts, jaggery, coconut, cardamom, raisins, and cashew nuts.
Ruchi Ruchi, EP 13, Complete
17:42
Ruchi Ruchi, EP 13, Complete

Sri Sankara TV

In this episode of Ruchi Ruchi, Jyothi shows off her culinary skills by making two special dishes. She first makes 'Kadlekayi Unde' using groundnuts, jaggery, coconut, cardamom, raisins, and cashew nuts. She later makes 'Vendakkai Gojju' using lady fingers (ok...
Maida Mysore Bonda
18:48
Maida Mysore Bonda

Captain TV

In this episode of Samayal Champion, Sreeja shows off her culinary skills by making 'Maida Mysore Bonda'. The ingredients required for preparing this snack are refined white flour, rice flour, yoghurt, asafoetida, baking soda, ghee (clarified butter), onions, ...
American Pancakes
8:57
American Pancakes

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace as he prepares 'American Pancakes', a delicious breakfast dish that will be enjoyed by everyone. The ingredients used to prepare thi...
Punjabi Chicken Masala
7:56
Punjabi Chicken Masala

Captain TV

In this segment, Chef Seergazhi Anbu Kumar makes 'Punjabi Chicken Masala' using simple ingredients which is not only easy to make but also satisfies your cravings for eating something delicious. The ingredients used to prepare this dish are boiled chicken, gin...
Mutton Soup
18:19
Mutton Soup

Captain TV

In this segment of Engeyum Samayal, Lakshmi Govindraj makes 'Mutton Soup' using mutton, onions, tomatoes, green chillies, garlic, fennel seeds, bay leaf, cinnamon, salt, turmeric powder, coriander leaves, black pepper powder, and cooking oil.
Samayal Champion, EP 50 | Palak Keerai Pakoda
21:19
Samayal Champion, EP 50 | Palak Keerai Pakoda

Captain TV

In this episode of Samayal Champion, Saraswathy shows off her culinary skills by making 'Palak Keerai Pakoda'. The ingredients required for preparing this snack are spinach, noodles, gram flour, salt, cooking oil, pepper powder, onions, red chilli powder, and ...
Stuffed Mutton with Rice
20:28
Stuffed Mutton with Rice

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace as he prepares 'Stuffed Mutton with Rice', an Arab-style dish perfect for any occasion. The ingredients used to prepare this dish ar...
Welcome Drink
5:55
Welcome Drink

Captain TV

In this segment, Chef Seergazhi Anbu Kumar makes the deliciously healthy 'Welcome Drink' that can be made in a matter of minutes using simple ingredients. The ingredients used to prepare this refereshing drink are mangoes, oranges, lemon, cumin powder, mint le...
Murungakkai Muttai Thokku
15:39
Murungakkai Muttai Thokku

Captain TV

In this segment of Engeyum Samayal, Babu Visalakshi makes 'Murungakkai Muttai Thokku', a delicious accompaniment for any rice dish. The ingredients used to prepare this dish are drumsticks, eggs, cashew nuts, onions, cooking oil, red chilli powder, coriander p...
Engeyum Samayal, EP 257, Complete
51:42
Engeyum Samayal, EP 257, Complete

Captain TV

In this episode of Engeyum Samayal, Babu Visalakshi makes 'Murungakkai Muttai Thokku', a deliciously accompaniment for any rice dish. The ingredients used to prepare this dish are drumsticks, eggs, cashew nuts, onions, cooking oil, red chilli powder, coriander...
Samayal Champion, EP 49 | Dates Jam
15:02
Samayal Champion, EP 49 | Dates Jam

Captain TV

In this episode of Samayal Champion, Anitha shows off her culinary skills by making 'Dates Jam'. The ingredients required for preparing this dish are dates, ghee (clarified butter), tomato puree, honey, jaggery, cashew nuts, raisins.
Mutton Stew
14:01
Mutton Stew

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace as he prepares 'Mutton Stew', a Carribean-style curry perfect for any occasion. The ingredients used to prepare this dish are mutton...
Kara Vadai
10:49
Kara Vadai

Captain TV

In this segment of Engeyum Samayal, Maheshwari makes 'Kara Vadai', a deliciously crunchy snack. The ingredients used to prepare this dish are parboiled rice, urad dal, cooking oil, pearl onions, coconut, green chillies, Bengal gram, and salt.
Engeyum Samayal, EP 256, Complete
39:58
Engeyum Samayal, EP 256, Complete

Captain TV

In this episode of Engeyum Samayal, Maheshwari makes 'Kara Vadai', a deliciously crunchy snack. The ingredients used to prepare this dish are parboiled rice, urad dal, cooking oil, pearl onions, coconut, green chillies, Bengal gram, and salt. Chef Seergazhi An...
Goan Fish Curry
12:48
Goan Fish Curry

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace as he prepares 'Goan Fish Curry'. The ingredients used to prepare this dish are fish, onions, coriander leaves, coconut milk, garlic...
Vella Seedai
10:27
Vella Seedai

Captain TV

In this segment of Engeyum Samayal, Premalatha makes 'Vella Seedai', a deliciously sweet snack. The ingredients used to prepare this crunchy snack are rice flour, jaggery, cooking oil, broken ground nuts, coconut, and black sesame seeds.
'Prawn Balchao', PT 2/2
4:02
'Prawn Balchao', PT 2/2

JAIHIND TV

Host Vijay Ashok takes you to Ernesto Restaurant in Goa. Chef Waskito shows you how to prepare 'Prawn Balchao'. The ingredients used are tomatoes, coconut vinegar, salt, prawns, garlic, ginger, pepper, cinnamon, cloves, tamrind, onions, chilli powder, sugar an...
'Prawn Balchao', PT I/2
8:59
'Prawn Balchao', PT I/2

JAIHIND TV

Host Vijay Ashok takes you to Ernesto Restaurant in Goa. Chef Waskito shows you how to prepare 'Prawn Balchao'. The ingredients used are tomatoes, coconut vinegar, salt, prawns, garlic, ginger, pepper, cinnamon, cloves, tamrind, onions, chilli powder, sugar an...
A drive to Goa
7:01
A drive to Goa

JAIHIND TV

In this episode of Swad, host Vijay Ashok explores tourist destinations Maravanthe beach, Someshwar beach and Murudeshwar as he drives to Goa to explore the region's own cuisine.
Swad | Apr 25, 2013
20:14
Swad | Apr 25, 2013

JAIHIND TV

'Swad' is a Malayalam cookery show aired on Jaihind TV, which comes before you with the nuances of culinary treats, native dimensions of taste and tempting dishes. The country boasts of a huge number of cuisines on its menu. The choices are endless. In such a ...
Rosogolla
8:21
Rosogolla

Captain TV

In this segment, Archana makes 'Rosogolla', a delicious sweet from Kolkata. The ingredients used to prepare this juicy and mouthwatering dessert are milk, lemons, sugar, and cardamom.
Akki Roti
10:02
Akki Roti

Captain TV

In this episode of Samayal Champion, Archana shows off her culinary skills and makes two delicious dishes. In this segment, she makes 'Akki Roti', a simple and tasty snack from Karnataka. The ingredients required for preparing this dish are rice flour, onions,...
Samayal Champion, EP 47, Complete
18:23
Samayal Champion, EP 47, Complete

Captain TV

In this episode of Samayal Champion, Archana shows off her culinary skills and makes two delicious dishes. She first makes 'Akki Roti', a simple and tasty snack from Karnataka. The ingredients required for preparing this dish are rice flour, onions, carrots, c...
Panakam & Neer Mor
11:42
Panakam & Neer Mor

Sri Sankara TV

In this segment, Mrs Srimathy makes two thirst-quenching drinks made during Sri Rama Navami. She first makes 'Panakam' using water, jaggery, musk melon, and lemon. She then makes 'Neer Mor' using yoghurt, mustard seeds, green chillies, coriander leaves, and sa...
Kosambari & Panchamrutham
12:33
Kosambari & Panchamrutham

Sri Sankara TV

In this episode of Ruchi Ruchi, Mrs Srimathy shows off her culinary skills by making four special dishes on the occasion of Sri Rama Navami. In this segment, she first makes 'Kosambari' using soaked moong dal, cucumber, coconut, green chillies, coriander leave...
Ruchi Ruchi, EP 11, Complete
24:14
Ruchi Ruchi, EP 11, Complete

Sri Sankara TV

In this episode of Ruchi Ruchi, Mrs Srimathy shows off her culinary skills by making four special dishes on the occasion of Sri Rama Navami. She first makes 'Kosambari' using soaked moong dal, cucumber, coconut, green chillies, coriander leaves, mustard seeds,...
Paruppu Boli
9:55
Paruppu Boli

Sri Sankara TV

In this segment, Mrs Mangala makes 'Paruppu Boli' on the occasion of Ugadi. The ingredients used to make this dish are Bengal gram, jaggery, refined white flour, turmeric powder, and cooking oil.
Mango Pachadi
14:32
Mango Pachadi

Sri Sankara TV

In this episode of Ruchi Ruchi, Mrs Ushamani and Mrs Mangala show off their culinary skills by making two special dishes on the occasion of Ugadi. In this segment, Mrs Ushamani makes 'Mango Pachadi' using raw mangoes, jaggery, turmeric powder, salt, ghee (clar...
Ruchi Ruchi, EP 10, Complete
24:27
Ruchi Ruchi, EP 10, Complete

Sri Sankara TV

In this Ugadi special episode of Ruchi Ruchi, Mrs Ushamani and Mrs Mangala show off their culinary skills by making two special dishes. First, Mrs Ushamani makes 'Mango Pachadi' using raw mangoes, jaggery, turmeric powder, salt, ghee (clarified butter), mustar...
Mushroom Biryani
6:02
Mushroom Biryani

Makkal TV

In this segment, learn how to make the delicious 'Kalan Biryani' (Mushroom Biryani) with absolutely no oil. The ingredients required to prepare this tasty dish are basmati rice, mushrooms, coriander leaves, mint leaves, tomatoes, cinnamon, cloves, cardamom, ba...
Green Gram Bread Toast
8:36
Green Gram Bread Toast

Makkal TV

In this segment, Meena makes 'Green Gram Bread Toast', a scrumptiously healthy snack that can be made in minutes. The ingredients needed to prepare this snack are green gram (mung beans), bread, ginger, green chillies, coriander leaves, salt, and cooking oil.
Chettinad Naatu Soup
9:15
Chettinad Naatu Soup

Makkal TV

In this episode of Sathana Samayal, Meena makes two deliciously healthy dishes. In this segment, she makes 'Chettinad Naatu Soup'. The ingredients required to make this super tasty soup are onions, green chillies, tomatoes, turmeric powder, cauliflower, lemon ...
Sathana Samayal, EP 100, Complete
23:52
Sathana Samayal, EP 100, Complete

Makkal TV

In this episode of Sathana Samayal, Meena makes two deliciously healthy dishes. She first makes 'Chettinad Naatu Soup'. The ingredients required to make this super tasty soup are onions, green chillies, tomatoes, turmeric powder, cauliflower, lemon juice, cori...
Stuffed Potato
17:58
Stuffed Potato

Captain TV

In this episode of Samayal Champion, Padma makes 'Stuffed Potato' using potatoes, mustard seeds, cumin seeds, chilli powder, onions, curry leaves, fresh mint, green chillies, carrots, green peas, refined white flour, cooking oil, and salt.
Malaysian Chicken Fritters
13:46
Malaysian Chicken Fritters

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace as he prepares 'Malaysian Chicken Fritters'. The ingredients used to prepare this dish are chicken breast, garlic, ginger, onions, c...
Kaara Appam
14:55
Kaara Appam

Captain TV

In this segment of Engeyum Samayal, Usha makes 'Kaara Appam', a spicy twist to the traditional sweet dish. The ingredients used to prepare this crunchy snack are gram flour, rice flour, refined white flour, semolina, green chillies, salt, cooking oil, onions, ...
Mango Rice
9:43
Mango Rice

Captain TV

In this segment of Samayal Champion, Sowmya makes 'Mango Rice' using raw mangoes, mustard seeds, turmeric powder, asafoetida, green chillies, salt, and cooking oil.
Capsicum Rice
10:43
Capsicum Rice

Captain TV

In this segment of Samayal Champion, Sowmya makes 'Capsicum Rice' using green bell peppers, turmeric powder, mustard seeds, asafoetida, Bengal gram, coriander powder, dried red chillies, cooking oil, and salt.
Samayal Champion, EP 42, Complete
20:26
Samayal Champion, EP 42, Complete

Captain TV

In this episode of Samayal Champion, Sowmya first makes 'Capsicum Rice' using green bell peppers, turmeric powder, mustard seeds, asafoetida, Bengal gram, coriander powder, dried red chillies, cooking oil, and salt. She then makes 'Mango Rice' using raw mangoe...
Chinese Roast Chicken
16:57
Chinese Roast Chicken

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace as he prepares 'Chinese Roast Chicken'. The ingredients used to prepare this dish are chicken, onions, carrots, ginger, garlic, red ...
Sorakkai Halwa
4:31
Sorakkai Halwa

Makkal TV

In this segment, watch and learn how to make 'Sorakkai Halwa', a delicious dessert that is not just easy to make but is also fat-free. The ingredients used to prepare this dessert are bottle guard, sugar, coconut milk, almonds, cashew nuts, and pistachios.
Kambu Vadai
4:37
Kambu Vadai

Makkal TV

In this segment, Shanthi Elangovan makes 'Kambu Vadai' using pearl millet flour, onions, green chillies, ginger, asafoetida, curry leaves, coriander leaves, cooking oil, and salt.
Murungai Keerai Adai
12:28
Murungai Keerai Adai

Makkal TV

In this segment of Sathana Samayal, Shanthi Elangovan makes the deliciously healthy 'Murungai Keerai Adai'. The ingredients required to make this healthy dish are finger miller flour (ragi flour), cooking oil, mustard seeds, urad dal, onions, ginger, garlic, g...
Sathana Samayal, EP 99, Complete
21:35
Sathana Samayal, EP 99, Complete

Makkal TV

In this episode of Sathana Samayal, Shanthi Elangovan first makes the deliciously healthy 'Murungai Keerai Adai'. The ingredients required to make this healthy dish are finger miller flour (ragi flour), cooking oil, mustard seeds, urad dal, onions, ginger, gar...
Ceylon Egg Curry
20:45
Ceylon Egg Curry

Captain TV

In this episode of Samayal Champion, Priya makes 'Ceylon Egg Curry' using eggs, tomatoes, onions, ginger-garlic paste, fennel seeds, red chilli powder, chicken masala powder, curry leaves, turmeric powder, mustard seeds, cinnamon, coriander leaves, salt, cocon...
Chilli Chicken with Vegetables
10:03
Chilli Chicken with Vegetables

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace, Chennai, as he prepares 'Chilli Chicken with Vegetables'. The ingredients used to prepare this dish are chicken, black pepper, salt...
Badam Jigarthanda
6:45
Badam Jigarthanda

Captain TV

In this segment, Chef Seergazhi Anbu Kumar makes 'Badam Jigarthanda', a delicious drink to beat the summer heat. The ingredients used to prepare this refreshing drink are almond jelly, almond milk, paneer (cottage cheese), cumin paste, dried whole milk (khoya,...
'Akki Roti' & 'Ragi Roti'
15:01
'Akki Roti' & 'Ragi Roti'

Captain TV

In this segment, Kalyani makes 'Akki Roti' and 'Ragi Roti', two delicious breakfast/snack dishes from Karnataka. Rice flour is used for 'Akki Roti', while Ragi flour (finger millet flour) is used for 'Ragi Roti'. The other common ingredients required for both ...
Rabbit Curry, PT 2/2
5:46
Rabbit Curry, PT 2/2

JAIHIND TV

Host Vijay Asok takes you to the kitchen of the famous 'Mullappanthal' toddy shop at Udayamperoor in Tripunithura, where the cooks continue to demonstrate the preparation of 'Muyalirachi' (curry made with rabbit meat). The ingredients used are sliced rabbit fl...
Rabbit Curry, PT 1/2
5:05
Rabbit Curry, PT 1/2

JAIHIND TV

Host Vijay Asok takes you to the kitchen of the famous 'Mullappanthal' toddy shop at Udayamperoor near Tripunithura, where the cooks demonstrate the preparation of 'Muyalirachi' (curry made with rabbit meat). The ingredients used are sliced rabbit flesh, garam...
'Thala Curry' at 'Mullappanthal' toddy shop
9:58
'Thala Curry' at 'Mullappanthal' toddy shop

JAIHIND TV

Vijay Asok takes you to the kitchen of the famous 'Mullappanthal' toddy shop at Udayamperoor near Tripunithura, where the cooks demonstrate the preparation of a special fish delicacy which is often found at the toddy shops of Kerala, namely 'Thala Curry' - a c...
'Thala curry' & 'Muyalirachi' at toddy shop
20:47
'Thala curry' & 'Muyalirachi' at toddy shop

JAIHIND TV

Host Vijay Asok takes you to the kitchen of the famous 'Mullappanthal' toddy shop at Udayamperoor, near Tripunithura, where the cooks first demonstrate the preparation of 'Thala curry', a curry made with the head of 'vatta' (bluefin trevally) fish and 'Muyalir...
Vendhayam Vegetable Bath
12:39
Vendhayam Vegetable Bath

Sri Sankara TV

In this segment of Ruchi Ruchi, Shilpa makes 'Vendhayam Vegetable Bath' using fenugreek leaves, carrots, beans, tomatoes, green peas, onions, ginger-garlic paste, turmeric powder, salt, green chillies, coriander leaves, rice, mustard seeds, cashew nuts, curry ...
Ragi Halwa
12:20
Ragi Halwa

Sri Sankara TV

In this episode of Ruchi Ruchi, Shilpa shows off her culinary skills by making two delicious and healthy dishes. In this segment, she makes 'Ragi Halwa', a simple and tasty sweet treat. The ingredients used to make this dish are ragi (finger millet), jaggery, ...
Ruchi Ruchi, EP 7, Complete
24:59
Ruchi Ruchi, EP 7, Complete

Sri Sankara TV

In this episode of Ruchi Ruchi, Shilpa shows off her culinary skills by making two delicious and healthy dishes. She begins by making 'Ragi Halwa', a simple and tasty sweet treat. The ingredients used to make this dish are ragi (finger millet), jaggery, coconu...
Ras Malai
8:21
Ras Malai

Sri Sankara TV

In this segment, Sowmya makes 'Ras Malai', a rich and delicious sweet treat. The ingredients used to make this dessert are paneer (cottage cheese), sugar, milk, almonds, cornflour, cardamom, and condensed milk.
Shahi Paneer
15:30
Shahi Paneer

Sri Sankara TV

In this episode of Ruchi Ruchi, Sowmya shows off her culinary skills by making two delicious and healthy dishes. In this segment, she makes 'Shahi Paneer', a simple and delicious curry. The ingredients used to make this dish are paneer (cottage cheese), butter...
Ruchi Ruchi, EP 6, Complete
23:51
Ruchi Ruchi, EP 6, Complete

Sri Sankara TV

In this episode of Ruchi Ruchi, Sowmya shows off her culinary skills by making two delicious and healthy dishes. She begins by making 'Shahi Paneer', a simple and delicious curry. The ingredients used to make this dish are paneer (cottage cheese), butter, gree...
Beetroot Pickle
10:44
Beetroot Pickle

Captain TV

In this segment, Mrs Srividhya makes 'Beetroot Pickle' which is a delicious and healthy accompaniment for any breakfast or rice dish. The ingredients required to make this dish are beetroot, mustard seeds, fenugreek seeds, asafoetida, dried red chillies, salt,...
Engeyum Samayal, EP 235, Complete
43:30
Engeyum Samayal, EP 235, Complete

Captain TV

In the first segment of this episode of Engeyum Samayal, Meenakshi makes 'Stuffed Canapés' using fried canapes, mixed vegetables (boiled potatoes, boiled carrots, capsicum, onions), lime juice, coriander chutney, tomato sauce, and salt. Next, Chef Seergazhi A...
Engeyum Samayal, EP 234, Complete
36:07
Engeyum Samayal, EP 234, Complete

Captain TV

Unexpected guests at home? Whip up this simple sweet dish in just a few minutes - 'Maida Cake'. The ingredients required for this dish are white flour, sugar, cashew nuts, ghee, and water. Then, chef Seergazhi Anbu Kumar dishes out a healthy soup for people wi...
Chicken Pakoda
15:52
Chicken Pakoda

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace as he prepares 'Chicken Pakoda'. The ingredients used to prepare this delicious appetiser are chicken, red chilli powder, turmeric p...
Masala Chapati
10:47
Masala Chapati

Captain TV

In this segment, Chef Seergazhi Anbu Kumar makes the delicious and unique 'Masala Chapati' which can be made in a matter of minutes using simple ingredients. The ingredients used to prepare this tasty snack are cornflour, red chilli powder, tomatoes, green chi...
Vendhaya Keerai Baaji
14:07
Vendhaya Keerai Baaji

Captain TV

In the first segment of this episode Engeyum Samayal, Premalatha makes 'Vendhaya Keerai Baaji' (Methi Baaji) which is super delicious and super easy to make. The ingredients used to make this delicious side-dish are fenugreek leaves (methi), ginger-garlic past...
Grilled Fish with Shrimp and Peanut Sauce | PT 1/3
7:29
Grilled Fish with Shrimp and Peanut Sauce | PT 1/3

JAIHIND TV

Vijay Asok takes you to Flora Airport Hotel in Kochi and introduces Chef Sanu Joseph to the viewers. The chef prepares an Italian and Kerala fusion dish today, Grilled fish with shrimp and peanut sauce. The ingredients used to prepare this dish are king fish b...
Grilled Fish with Shrimp and Peanut Sauce | PT 2/3
4:51
Grilled Fish with Shrimp and Peanut Sauce | PT 2/3

JAIHIND TV

Vijay Asok takes you to Flora Airport Hotel in Kochi and introduces Chef Sanu Joseph to the viewers . The chef prepares an Italian and Kerala fusion dish today, Grilled fish with shrimp and peanut sauce. The ingredients used to prepare this dish are king fish ...
Grilled Fish with Shrimp and Peanut Sauce | PT 1/3
8:15
Grilled Fish with Shrimp and Peanut Sauce | PT 1/3

JAIHIND TV

Vijay Asok takes you to Flora Airport Hotel in Kochi and introduces Chef Sanu Joseph to the viewers . The chef prepares an Italian and Kerala fusion dish today, Grilled fish with shrimp and peanut sauce. The ingredients used to prepare this dish are king fish ...
Grilled Fish with Shrimp and Peanut Sauce
20:33
Grilled Fish with Shrimp and Peanut Sauce

JAIHIND TV

Vijay Asok takes you to Flora Airport Hotel in Kochi and introduces Chef Sanu Joseph to the viewers. The chef prepares an Italian and Kerala fusion dish today, Grilled fish with shrimp and peanut sauce. The ingredients used to prepare this dish are king fish b...
Marble Parota
14:10
Marble Parota

Captain TV

In this segment, Rajsri makes the colourful 'Marble Parota' which will surely impress everyone in your family. The ingredients required for this dish are beetroot juice, spinach puree, coriander and green chillies puree, refined white flour, baking soda, and c...
Engeyum Samayal, EP 228, Complete
43:07
Engeyum Samayal, EP 228, Complete

Captain TV

In this episode of Engeyum Samayal, Rajsri first makes 'Marble Parota' which will surely impress everyone in your family. The ingredients required for this dish are beetroot juice, spinach puree, coriander and green chillies puree, refined white flour, baking ...
Sweet and Sour Fish | PT 3/3
5:18
Sweet and Sour Fish | PT 3/3

JAIHIND TV

Vijay Asok takes you to the Sagara Beach Resorts at Kovalam in Thiruvananthapuram and introduces Chef Shijo John from Kannur, who prepares Sweet and Sour Fish. The ingredients used to prepare this dish are red wine, oyster sauce, soya sauce, tomato sauce, fish...
Sweet and Sour Fish | PT 2/3
9:36
Sweet and Sour Fish | PT 2/3

JAIHIND TV

Vijay Asok takes you to the Sagara Beach Resorts at Kovalam in Thiruvananthapuram and introduces Chef Shijo John from Kannur, who prepares Sweet and Sour Fish. The ingredients used to prepare this dish are red wine, oyster sauce, soya sauce, tomato sauce, fish...
Sweet and Sour Fish | PT1/3
8:25
Sweet and Sour Fish | PT1/3

JAIHIND TV

Vijay Asok takes you to the Sagara Beach Resorts at Kovalam in Thiruvananthapuram and introduces Chef Shijo John from Kannur, who prepares Sweet and Sour Fish. The ingredients used to prepare this dish are red wine, oyster sauce, soya sauce, tomato sauce, fish...
Sweet and Sour Fish
23:18
Sweet and Sour Fish

JAIHIND TV

Vijay Asok takes you to the Sagara Beach Resorts at Kovalam in Thiruvananthapuram and introduces Chef Shijo John from Kannur, who prepares Sweet and Sour Fish. The ingredients used to prepare this dish are red wine, oyster sauce, soya sauce, tomato sauce, fish...
Palak Paneer
12:46
Palak Paneer

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace as he prepares 'Palak Paneer'. The ingredients used to prepare this dish are spinach puree, paneer (cottage cheese), onions, green c...
Pasalai Keerai Pachai Pattani Poriyal
7:59
Pasalai Keerai Pachai Pattani Poriyal

Captain TV

In this segment of Engeyum Samayal, Chef Seergazhi Anbu Kumar makes 'Pasalai Keerai Pachai Pattani Poriyal' (Sauteed Spinach and Green Peas) using simple ingredients which is easy to make and healthy. The ingredients used to prepare this dish are spinach (pasa...
Eral Milagu Curry
15:17
Eral Milagu Curry

Captain TV

In this segment of Engeyum Samayal, Selvi makes 'Eral Milagu Curry' (Prawn Pepper Curry) which is delicious and easy to make. The ingredients used to make this delicious curry are prawns, chickpea flour (besan, gram flour), green chillies, tomatoes, onions, re...
Eral Vadai
6:28
Eral Vadai

Captain TV

In this segment, Shama Banu makes 'Eral Vadai' (Prawn Cutlet) which can be eaten as a snack or an appetiser. The ingredients used to prepare this delicious cutlet are prawns, grated coconut, cashew nuts, dried red chillies, turmeric powder, ginger-garlic paste...
Mushroom Mutton Curry
12:25
Mushroom Mutton Curry

Captain TV

In this segment of Samayal Champion, watch Shama Banu make 'Mushroom Mutton Curry' which is a perfect side dish for all rice and bread dishes. The ingredients used to prepare this delicious curry are mushrooms, mutton, onions, cinnamon sticks, cloves, tumeric ...
Samayal Champion, EP 17, Complete
18:53
Samayal Champion, EP 17, Complete

Captain TV

In this episode of Samayal Champion, Shama Banu shows off her culinary skills and makes two delicious dishes. She first makes 'Mushroom Mutton Curry' which is a perfect side dish for all rice and bread dishes. The ingredients used to prepare this delicious cur...
Veg Ball Manchurian
15:32
Veg Ball Manchurian

Captain TV

In this segment of Engeyum Samayal, treat your taste buds to some five-star quality food with Chef Ahilan from Hotel Abu Palace as he prepares 'Veg Ball Manchurian'. The ingredients used to prepare this dish are ginger, celery, garlic, green chillies, carrots,...
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