INDIAN CUISINE
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Engeyum Samayal, EP 235, Complete Captain TV
In the first segment of this episode of Engeyum Samayal, Meenakshi makes 'Stuffed Canapés' using fried canapes, mixed vegetables (boiled potatoes, boiled carrots, capsicum, onions), lime juice, coriander chutney, tomato sauce, and salt. Next, Chef Seergazhi A...43:52
Engeyum Samayal, EP 207, Complete Captain TV
In the first segment of this episode of Engeyum Samayal, Vasanthi makes the super healthy and delicious'Gongura Chutney'. The ingredients used to make this chutney are sorrel leaves (pulicha keerai), methi seeds, dried red chillies, turmeric powder, salt, and ...7:57
Punjabi Chicken Masala Captain TV
In the second segment of this episode of Engeyum Samayal, Chef Seergazhi Anbu Kumar makes 'Punjabi Chicken Masala', which is not only easy to make, but also satisfies cravings for delicious food. The ingredients used to prepare this dish are boiled chicken, gi...46:26
Engeyum Samayal, EP 197, Complete Captain TV
In the first segment of this episode of Engeyum Samayal, Meenakshi makes 'Stuffed Canapés' using fried canapes, mixed vegetables (boiled potatoes, boiled carrots, capsicum, onions), lime juice, coriander chutney, tomato sauce, and salt. Next, Chef Seergazhi A...5:48
Fan Fu Chai decides the best side dish for vada Peppers TV
In this Pongal special show of Stir Fry, VJ Fan Fu Chai is in Tirupur Food Mela that is organised every year. In this segment, after finishing a whole Pongal meal, he decides which side dish is the best for vada -- chutney or sambar.9:10
Tirupur special pongal with sambar Peppers TV
In this segment of Stir Fry, watch as VJ Fan Fu Chai reviews the food at the Food Mela that took place in Tirupur. This event is organised every year to create awareness about eating healthy. Learn a few tips to make the perfect 'kara pongal', this segment.6:45
Pongal special meal at Tirupur Food Mela Peppers TV
In this segment of Stir Fry, VJ Fan Fu Chai travels to Tirupur to taste some of its authentic dishes. At the food mela, Fan Fu Chai first tastes the authentic dish - the spicy pongal with 7 different types of chutney, vada and sweet pongal.21:41
Tirupur Food mela Peppers TV
VJ Fan Fu Chai travels to Tirupur to taste some of its authentic dishes. Fan Fu Chai is at the 'Uyirkaga Unavu', an event organised every year to create awareness about eating healthy. At the food mela, Fan Fu Chai first tastes the authentic dish - the spicy p...24:11
Avasara Samayal, EP 89, Complete Makkal TV
Looking for a recipe which you can make in no time? Chef Ramesh Ganapathy teaches you to make 'Iru Huli' a delicious curry. The ingredients required for this dish are curd, tamarind, fenugreek, asafoetida, coconut, dry chilli, turmeric powder, tomato, mustard ...23:02
Pannattu Samayal, EP 94, Complete Makkal TV
Master the art of cooking Chinese cuisine by making 'Baby Potato Tossed Curry'. The ingredients required for this dish are baby potatoes, tomatoes, bell pepper, onion, ginger garlic paste, soya sauce, butter, corn flour, chicken stock, tomato sauce, and oil. T...10:29
Karuvepillai Poondu Kuzhambu Makkal TV
Join chef Ramesh Ganapathy as he dishes out authentic South Indian cuisine. Learn how to make 'Karuvepillai Poondu Kuzhambu' in this segment. The ingredients required for this dish are garlic, curry leaves, pepper, dry chilli, fenugreek, cumin seeds, bengal gr...25:54
Avasara Samayal, EP 83, Complete Makkal TV
Join chef Ramesh Ganapathy as he dishes out authentic South Indian cuisine. Learn how to make 'Karuvepillai Poondu Kuzhambu' in this segment. The ingredients required for this dish are garlic, curry leaves, pepper, dry chilli, fenugreek, cumin seeds, bengal gr...18:16
On the trail of original East Indian cuisine Times Now
Take a walk with foodie Kunal Vijaykar through the idyllic village setting, bang in the middle of bustling Mumbai. The foodie meets and greets the original inhabitants of the area, who seem like to be stuck in a time warp. Go on this gastronomical treasure hun...39:31
Engeyum Samayal, EP 140, Complete Captain TV
In the first segment of this episode Engeyum Samayal, Sangeetha makes a simple and delicious dessert called 'Sweet Appam'. The ingredients used to prepare this dessert are raw rice, urad dal, jaggery, salt, ghee (clarified butter), coconut, bananas, and cookin...9:34
Kaalan Masala Makkal TV
In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes 'Kaalan Masala' (mushroom masala) which is not only tasty but also very healthy. The ingredients used to prepare this dish are mushrooms (kaalan), onions, tomatoes, ginger-ga...23:56
Nam Nattu Samayal, EP 41, Complete Makkal TV
In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes 'Kaalan Masala' (mushroom masala) which is not only tasty but also very healthy. The ingredients used to prepare this dish are mushrooms (kaalan), onions, tomatoes, ginger-ga...45:04
Engeyum Samayal, EP 133, Complete Captain TV
In the first segment of this episode Engeyum Samayal, Manohari makes 'Radish Chutney' (Mullangi Chutney) which is not only delicious but also extremely healthy. The ingredients used to prepare this chutney are radish, onions, tamarind, dried red chillies, salt...39:46
Engeyum Samayal, EP 132, Complete Captain TV
In the first segment of this episode Engeyum Samayal, watch Prabhavathi make 'Green Chicken' which is not only delicious but also very healthy. The ingredients used to prepare this dish are chicken, green chillies, ginger, garlic, fennel seeds, cinnamon, clove...43:14
Engeyum Samayal, EP 130, Complete Captain TV
In the first segment of this episode Engeyum Samayal, watch the sister duo of Nalini and Nandhini making 'Sura Vadai' which is a delicious South Indian fish snack. The ingredients used to prepare this dish are soaked and ground Bengal gram, fennel seeds, garli...24:00
Nam Nattu Samayal, EP 39, Complete Makkal TV
In this episode of Nam Nattu Samayal, first, chef Mohammed Sherif makes 'Gujarati Dal' which is not only tasty but also very healthy. The ingredients used to prepare this dal are boiled urad dal, toor dal and Bengal gram, onions, tomatoes, dates, coriander, ja...45:38
Engeyum Samayal, EP 125, Complete Captain TV
In the first segment of this episode of Engeyum Samayal, watch and learn how to make 'Stuffed Canapés' using fried canapés, mixed vegetables (boiled potatoes, boiled carrots, capsicum, onions), lime juice, coriander chutney, tomato sauce, and salt. Next, Pav...42:29
Engeyum Samayal, EP 120, Complete Captain TV
In this episode of Engeyum Samayal, Anusha prepares 'Pepper Chicken' which is not only easy to make but is also very healthy. The ingredients used to prepare this dish are chicken, onions, green chillies, curry leaves, turmeric, salt, chilli powder, cooking oi...7:57
'Punjabi Chicken Masala' Captain TV
In the second segment of this episode of Engeyum Samayal, Chef Seergazhi Anbu Kumar makes 'Punjabi Chicken Masala' using simple ingredients which is not only easy to make but also satisfies your cravings for eating something delicious. The ingredients used to ...38:45
Engeyum Samaual, EP 111, Complete Captain TV
In the first segment of this episode of Engeyum Samayal, Malathi prepares a snack called 'Cheesy Chicken Manchurian Wrap'. The ingredients used to prepare this dish are chicken, turmeric powder, red chilli powder, garam masala powder, ginger-garlic paste, salt...40:14
Engeyum Samayal, EP 107, Complete Captain TV
In this episode of Engeyum Samayal, first, watch Mrs Mahendari prepare a 'Pachai Paruppu Puttu' using soaked and ground green gram (mung beans), coconut, sugar, cashew nuts, dried grapes (raisins), ghee (clarified butter), and ground cardamom. Next, Chef Seerg...39:04
Engeyum Samayal, EP 104, Complete Captain TV
In this episode of Engeyum, first, watch Mrs Vaanadhi prepare a sweet dish called 'Saru Urundai' using rice, roasted Bengal gram, moong Dal (Mung beans), cardamom, cashew nuts, dired grapes (raisins), ghee (clarified butter) and sugar. Then, Chef Seergazhi Anb...9:07
Sunnunda Makkal TV
Discover the recipe for this mouthwatering sweet dish – 'Sunnunda'. The ingredients required are urad dal, sugar, cardamom, and ghee.18:24
Nam Nattu Samayal, EP 34, Complete Makkal TV
Master the Andhra cuisine by following these simple instructions from chef Sheriff as he makes 'Pesarattu'. Next up, discover the recipe for this mouthwatering sweet dish – 'Sunnunda'. The ingredients required are urad dal, sugar, cardamom, and ghee.14:04
Cheese and Potato Bonda Makkal TV
In the second segment of this episode of Inippu Kaaram, film and television actress Lalitha of 'Thirumathi Selvam' fame makes 'Cheese and Potato Bonda' which is a delicious and healthy evening snack for everyone in your family. The ingredients used to prepare ...10:07
Tirunelveli Maa Ladoo Makkal TV
In the first segment of this episode of Inippu Kaaram, film and television actress Lalitha of 'Thirumathi Selvam' fame makes 'Thirunalveli Maa Ladoo', a South Indian sweet dish which is not only tasty but also very healthy. The ingredients used to make this di...24:11
Inippu Kaaram, EP 72, Complete Makkal TV
In this episode of Inippu Kaaram, film and television actress Lalitha of 'Thirumathi Selvam' fame, first makes 'Thirunalveli Maa Ladoo', a South Indian sweet dish which is not only tasty but also very healthy. The ingredients used to make this dish are broken ...9:44
'Paal Pazha Kesari' Captain TV
Join Rajee Maami as she dishes out authentic South Indian cuisine. Learn how to make 'Paal Pazha Kesari' in this segment. The ingredients required are milk, banana, mango, semolina, ghee, sugar and cashew nuts.6:22
Marinated beef with barley risotto Peppers TV
Celebrity chef Olaf Niemeier, well known in the international gourmet circle, is in Chennai to reinvent the fusion fine dining experience in Chennai, what better place than Fusion 9. Fan Fu Chai is with Chef Olaf to try the marinated beef with barley risotto, ...5:22
Sashimi custard tuna fish with banana sauce Peppers TV
Chef Olaf, who is known to combine two unlikeliest of ingredients, serves Fan Fu Chai with Sashimi custard tuna fish with banana tamarind sauce.8:27
Risotto with plum sauce Peppers TV
In this segment, Fan Fu Chai meets Chef Olaf Niemeier, who is popularly known as Chef Picassi in the culinary world. Chef Olaf Niemeier, well known for his fusion fine dining, is in Chennai to create a a blend of fusion cuisine at Fusion 9 in Chennai. First up...20:10
Stir Fry, EP 18, Complete Peppers TV
Fan Fu Chai meets with Chef Olaf Niemeier, who is known as Chef Picassi in the culinary world. Celebrity chef Olaf Niemeier, well known in the international gourmet circle, is in Chennai to reinvent the fusion fine dining experience in Chennai, what better pla...6:31
Table presentation challenge Peppers TV
VJ Fan Fu Chai is at the SICA Culinary Competition and Exhibition 2012, to discover more about the industry's most premier culinary event. In this segment, he talks to the judges of the Table Presentation challenge, to find out on what parameters the participa...2:46
More on authentic Indian regional cuisine Peppers TV
VJ Fan Fu Chai is at the SICA Culinary Competition and Exhibition 2012 to discover more about the industry's most premiere culinary event. He talks to chef Palvindar, the winner of the authentic Indian regional cuisine round, to what he did to win this challen...10:20
Vangi batata bhaji Makkal TV
Are you looking for a delicious vegetarian entree option for the next dinner party you are hosting? Learn to make 'Vangi batata bhaji' in authentic Gujrati style to impress one and all. Brinjal and potato are the main vegetables used to make this healthy and t...22:06
Nam Nattu Samayal, EP 28, Complete Makkal TV
In this episode of Nam Nattu Samayal, Chef Mohammed Shariff introduces to the food of Gujrat that will leave your tastebuds with a feeling of sweet spice and make you crave for more. First, he makes a mouthwatering and sweet evening snack called 'Khajoor na gh...14:06
Poondu curry Makkal TV
Dr Kripakaran cooks 'poondu curry' in this segment of Paarambariya Samayal. This dish is an authentic South Indian recipe which is very healthy yet delicious at the same time.24:13
Paarambariya Samayal, EP 51, Complete Makkal TV
Dr Kripakaran cooks 'poondu curry' in this segment of Paarambariya Samayal. This recipe is an authentic South Indian dish which is very healthy yet delicious at the same time. Dr Kripakaran teaches you to make 'illaneer paanam' with tender coconut, milk, almon...11:44
Bottle gourd halwa Makkal TV
Learn to make another North Indian recipe, Laukhi halwa, from Chef Ramesh. The ingredients he uses are bottle gourd, sugar, cashew nuts, raisins, milk, condensed milk and ghee.10:01
Learn the recipe for Chole Makkal TV
In this segment of Avasara Samayal, learn an authentic North Indian recipe from Chef Ramesh. Chole, also known as chickpea curry, can be made in just a few minutes with this simple recipe.21:44
Avasara Samayal, EP 63, Complete Makkal TV
In this segment of Avasara Samayal, learn an authentic North Indian recipe from Chef Ramesh. Chole, also known as chickpea curry, can be made in just a few minutes with this simple recipe. Learn to make another North Indian recipe, Laukhi halwa, from Chef Ram...7:13
Sarkarai valli kizhangu podi mass Captain TV
In this segment of Maami Samayal, Raaji Maami dishes out delicuous 'Sarkarai valli kizhangu podi mass', a recipe that is packed with starch and provides energy and stamina.4:58
Peerkangai dosai Captain TV
In this segment of Star Samayal, Chef Saravanan from Ambika Empire, Chennai, adds a five-star touch to 'Peerkangai dosai'. The main ingredient ridge gourd has blood-purifying properties and aids in weight loss.5:21
4 flour dosai Captain TV
In this segment of Modern Samayal, Chef Seergazhi Anbu Kumar makes '4 flour dosai', an easy-to-make recipe with a modern twist that uses rice flour, wheat flour, corn flour and maida flour. This is a great dish to make while entertaining guests and also has nu...3:25
Remedies for tooth ache and bad breath Captain TV
In this segment of Paati Vaithiyam, Padhma Maami provides age-old home remedies to cure tooth ache and prevent bad breath. Savithri provides useful scientific tips on how to get your garden to blossom in any weather.12:42
Sarkarai valli kizhangu poli Captain TV
In this segment of Veetu Samayal, Saraswati dishes out 'Sarkarai valli kizhangu poli', a famous recipe that originated from Tamil Nadu, that has simple ingredients found in every household kitchen.33:37
Engeyum Samayal, EP 45, Complete Captain TV
In this episode of Engeyum Samayal, learn how to make 'Sarkarai valli kizhangu poli' from cook Saraswati. Chef Seergazhi Anbu Kumar makes '4 flour dosai', a healthy recipe that aids in weight loss. Chef Saravanan adds his five star touch to delicious Peerkanga...4:36
Arisi thengai paal adai Captain TV
In this segment of Maami Samayal, Raaji Maami dishes out delicuous 'Arisi thengai paal adai', a famous South Indian dish which originated from Tamil Nadu. She also advices on how to take care of your non-stick teflon pans.12:53
Cheese fingers Captain TV
In this segment of Star Samayal, Chef Vijayakumar from Mount Heera hotel, Chennai, adds his five star touch to a delicious evening snack, 'cheese fingers'. This recipe uses simple ingredients and is a favourite with adults and children alike.6:31
Paasi parapu uttapam Captain TV
In this segment of Modern Samayal, Chef Seergazhi Anbu Kumar makes 'Paasi parapu uttapam', an easy to make recipe with a modern twist. The main ingredient is green gram which aids in digestion. He also provides useful tips to stay cool this summer.2:27
Fevers in summer Captain TV
In this segment of Paati Vaithiyam, Padhma Maami provides age-old home remedies to cure fever, which occurs due to excessive heat during summer. Savithri provides healthy diet tips that aid in digestion of heavy non-vegetarian food.6:03
Verkadalai biscuit Makkal TV
In this segment, Christina prepares 'verkadalai biscuit' (peanut biscuit), using simple ingredients like peanut, all purpose flour, powdered sugar and butter. An easy to make sweet treat that your children will love.5:05
Sabudana Vadai Makkal TV
In this segment, Chef Sherif cooks up mouthwatering 'sabudana vadai', also known as ‘sago vada’, a traditional Maharastrian snack. It is made from sago (sabudana), boiled potatoes and peanuts. Crunchy on the outside and soft inside, it is usually served ...10:50
Bhakarwadi Makkal TV
In this segment, Chef Sherif dishes out delicious 'bhakarwadi', a traditional spicy Maharastrian snack enjoyed with evening tea. The flour based round discs are stuffed with roasted poppy seeds, steamed and then finally deep fried to a crispy finish.7:05
Sun-dried green chili dipped in curd Captain TV
Rajee Maami makes mor milagai with green chili, black gram, curd, and mustard seed. Mor milagai is prepared during summer, where green chilies which are dipped in curd are left to dry in the sun until they become crispy. Mor milagai is great with curd rice. Fo...4:55
Vallarai keerai salad | Maami Samayal Captain TV
Join Rajee Maami as she dishes out authentic South Indian cuisine. Learn how to make vallarai keerai salad in this segment.9:59
Chicken podimas | Star Samayal Captain TV
Treat your taste buds to some five-star quality food with Chef Saravanan from Ambica Empire, as he prepares authentic chicken podimas.7:32
Butter aloo masala gravy | Modern Samayal Captain TV
Chef Seergazhi Anbu Kumar adds a modern twist to butter aloo masala gravy, a recipe that you can make at home using simple yet flavourful ingredients.15:46
Idli Manchurian | Veetu Samayal Captain TV
Hemalatha shows her expertise in her kitchen by cooking up mouth-watering idli manchurian in just a few minutes.38:11
Engeyum Samayal, EP 40, Complete Captain TV
Learn how to prepare idli manchurian, butter aloo masala gravy, and vallarai keerai salad in this episode of Engeyum Samayal.9:47
Karupatti appam Makkal TV
Treat your taste buds with some traditional food. Learn to make 'karupatti appam' from Dr Kripakaran.12:04
Karuppu ulundhu adai Makkal TV
Treat your taste buds with some traditional food. Learn to make 'karuppu ulundhu adai' from Dr Kripakaran.21:50
Paarambariya Samayal, EP 47, Complete Makkal TV
Treat your taste buds with some traditional food. Learn to make karuppu ulundhu adai and kelvaragu appam from Dr Kripakaran.22:19
Avasara Samayal, EP 61, Complete Makkal TV
Learn to cook French fries and onion rings the easy way from chef Ramesh Ganapathy.5:10
Palapazham payasam | Maami Samayal Captain TV
Join Rajee Maami as she dishes out authentic South Indian cuisine. Learn how to make palapazham payasam in this segment.11:15
Ridge gourd bajji | Star Samayal Captain TV
Treat your taste buds to some five-star quality food with Chef Saravanan from Ambica Empire, as he prepares authentic ridge gourd bajji.12:51
Kadai mushroom gravy | Modern Samayal Captain TV
Chef Seergazhi Anbu Kumar adds a modern twist to kadai mushroom gravy, a recipe that you can make at home using simple yet flavourful ingredients.8:36
White Poori | Veetu Samayal Captain TV
Sasikala shows her expertise in her kitchen by cooking up mouth-watering 'white poori' in just a few minutes.37:50
Engeyum Samayal, EP 39, Complete Captain TV
Learn how to prepare white poori, kadai mushroom gravy, ridge gourd bajji, and palapazham payasam and also find useful home remedies in this episode of Engeyum Samayal.5:40
Green bell pepper rice Makkal TV
Master the art of South Indian cuisine as chef Blessant teaches you how to prepare green bell pepper rice in this episode of Nam Nattu Samayal.9:28
Curry leaves chicken curry Makkal TV
Master the art of South Indian cuisine as chef Mohammed Sherif teaches you how to prepare curry leaves chicken curry in this episode of Nam Nattu Samayal.7:08
Kanchipuram dosai Makkal TV
Master the art of South Indian cuisine as chef Mohammed Sherif teaches you how to prepare 'Kanchipuram dosai' in this episode of Nam Nattu Samayal.22:16
Nam Nattu Samayal, EP 21, Complete Makkal TV
Master the art of South Indian cuisine as chef Mohammed Sherif teaches you how to prepare Kanchipuram dosa, curry leaves chicken curry, green bell pepper rice in this episode of Nam Nattu Samayal.8:41
Dajaj jawaneh served with pita bread Peppers TV
Fu Chai tastes Daja Jawaneh, a Lebanese dish, with pita bread. And has a delicious chocolate pudding for dessert.6:35
Arabian cuisine - grilled mushrooms Peppers TV
Next Fu Chai tastes an Arabian dish - grilled chill stuffed mushrooms.7:26
Mango ginger cappuccino Peppers TV
Fu Chai is in The Terrace Grill roof top restaurant, and the chefs first surprise him with a cold soup - mango ginger cappuccino.22:41
Stir Fry, EP 7, Complete Peppers TV
In this episode of Stir Fry, we take you to The Terrace Grill roof top restaurant where Fu Chai samples some of the best dishes the restaurant has to offer.5:25
Palak lasooni Makkal TV
This show provides information about healthy and tasty cooking. In this episode, Christina teaches you how to make Palak lasooni.4:08
Ashtavarga unavu podi Makkal TV
This show provides information about healthy and tasty cooking. In this episode, Arun Chinnaiah teaches you how to make This show provides information about healthy and tasty cooking. In this episode, Devi teaches you how to make ashtavarga unavu podi.5:27
Manathakkali saadam Makkal TV
This show provides information about healthy and tasty cooking. In this episode, Devi teaches you how to make manathakkali saadam.6:09
Mudakathan kambu dosai Makkal TV
This show provides information about healthy and tasty cooking. In this episode, Devi teaches you how to make mudakathan kambu dosai.21:07
Sathana Samayal, EP 57, Complete Makkal TV
This show provides information about healthy and tasty cooking. In this episode, learn how to make mudakathan kambu dosai, manathakkali sadam, ashtavarga unavu puddi and palak lasooni.12:18
Khara bhaat Makkal TV
Share your expertise in cooking, and your knowledge of various cuisines. Shobha dishes out khara bhaat in this episode of Inippu Kaaram.8:28
Basin ladoo Makkal TV
Share your expertise in cooking, and your knowledge of various cuisines. Shobha dishes out basin ladoo in this episode of Inippu Kaaram.4:54
Kidney pazham kheer | Maami Samayal Captain TV
Join Rajee Maami as she dishes out authentic South Indian cuisine. Learn how to make kidney pazham kheer in this segment.9:38
Fried ice cream | Star Samayal Captain TV
Treat your taste buds to some five-star quality food with Chef Vijaykumar from Mount Heera Hotel, as he prepares fried ice cream.11:29
Butter chicken dry | Modern Samayal Captain TV
Chef Seergazhi Anbu Kumar adds a modern twist to butter chicken dry, a recipe that you can make at home using simple yet flavourful ingredients.13:19
Aloo parata | Veetu Samayal Captain TV
Malar Nilla shows her expertise in her kitchen by cooking up mouthwatering 'aloo parata' in just a few minutes.39:20
Engeyum Samayal, EP 38, Complete Captain TV
Learn how to prepare aloo parata, butter chicken dry, fried ice cream and kidney pazham kheer in this episode of Engeyum Samayal.20:45
Inippu Kaaram, EP 58, Complete Makkal TV
Share your expertise in cooking, and your knowledge of various cuisines. Shobha dishes out basin ladoo and khara bhat in this episode of Inippu Kaaram.4:34
Pachai mor kuzhambu | Maami Samayal Captain TV
Join Rajee Maami as she dishes out authentic South Indian cuisine. Learn how to make pachai mor kuzhambu in this segment.13:18
Nawabi gosht | Star Samayal Captain TV
Treat your taste buds to some five-star quality food with Chef Vijaykumar from Mount Heera Hotel, as he prepares authentic Nawabi gosht.10:13
Gobi manchurian | Moderrn Samayal Captain TV
Chef Seergazhi Anbu Kumar adds a modern twist to gobi manchurian, a recipe that you can make at home using simple yet flavourful ingredients.1:58
Avoid dehydration | Paati Vaithiyam