NAM NATTU SAMAYAL EP 3
4:49
Idiyappam Makkal TV
In the final segment of this episode of Nam Nattu Samayal, learn how to make 'Idiyappam' which is a delicious Kerala dish and can be eaten with any meat or vegetarian stew. The ingredients used to prepare this dish are rice flour, sugar, grated coconut, and sa...8:28
Menthi Pappu Makkal TV
In this segment of Nam Nattu Samayal, chef Mohammed Sherif makes another Andhra dish called 'Menthi Pappu' (fenugreek dal) which is not only delicious but is also light on calories. The ingredients used to prepare this dish are boiled toor dal (split pigeon pe...10:57
Gutti Vankaya Kura Makkal TV
In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes a couple of Andhra dishes. First, he makes 'Gutti Vankaya Kura', a popular Andhra delicacy using brinjal (eggplant). The ingredients used to prepare this dish are brinjal (eg...5:22
Chicken and Shrimp Fried Rice Makkal TV
In the final segment of this episode of Nam Nattu Samayal, Christina makes 'Chicken and Shrimp Fried Rice' which is a rich and delicious Chinese dish. The ingredients used to prepare this dish are rice, chicken, shrimp, eggs, carrots, green peas, black soy sau...8:56
Paneer-Capsicum Fry Makkal TV
In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes another Hyderabadi dish called 'Paneer-Capsicum Fry' which is not only delicious but is also light on the calories. The ingredients used to prepare this dish are cottage chee...8:54
Patthar Ka Gosht Makkal TV
In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes 'Patthar Ka Gosht', a popular delicacy from Hyderabad. The ingredients used to prepare this dish are mutton chops, ginger-garlic paste, chilli powder, garam masala powder, co...7:10
Eral Thengai Paal Kuzhambu Makkal TV
In the final segment of this episode of Nam Nattu Samayal, learn how to make 'Eral Thengai Paal Kuzhambu' (prawn and coconut milk curry) which is a rich and delicious curry that can be eaten with rice or roti. The ingredients used to prepare this dish are praw...7:13
Coconut Adai Makkal TV
In the second segment of this episode, chef Mohammed Sherif makes 'Coconut Adai' (thengai adai) which is healthy and gluten-free. The ingredients used to prepare this adai are raw rice flour, grated coconut, onions, green chillies, cumin seeds, curry leaves, c...9:34
Kaalan Masala Makkal TV
In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes 'Kaalan Masala' (mushroom masala) which is not only tasty but also very healthy. The ingredients used to prepare this dish are mushrooms (kaalan), onions, tomatoes, ginger-ga...6:09
Paneer Butter Masala Makkal TV
In the final segment of this episode of Nam Nattu Samayal, learn how to make 'Paneer Butter Masala' which is a rich and delicious North Indian dish and can be eaten with rice or roti. The ingredients used to prepare this dish are Paneer (cottage cheese), onion...7:51
Bajra Roti Makkal TV
In the second segment of this episode, chef Mohammed Sherif makes another Gujarati dish called 'Bajra Roti' which is considered to be a superfood and is gluten-free. The ingredients used to prepare this roti are Bajra flour (Pearl millet flour), onions, curd (...10:00
Gujarati Dal Makkal TV
In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes 'Gujarati Dal' which is not only tasty but also very healthy. The ingredients used to prepare this dal are boiled urad dal, toor dal and Bengal gram, onions, tomatoes, dates,...5:40
Green bell pepper rice Makkal TV
Master the art of South Indian cuisine as chef Blessant teaches you how to prepare green bell pepper rice in this episode of Nam Nattu Samayal.9:28
Curry leaves chicken curry Makkal TV
Master the art of South Indian cuisine as chef Mohammed Sherif teaches you how to prepare curry leaves chicken curry in this episode of Nam Nattu Samayal.7:08
Kanchipuram dosai Makkal TV
Master the art of South Indian cuisine as chef Mohammed Sherif teaches you how to prepare 'Kanchipuram dosai' in this episode of Nam Nattu Samayal.6:41
Cauliflower manchurian Makkal TV
Master the art of North Indian cuisine as chef Gowrishankar teaches you how to prepare 'cauliflower manchurian' in this episode of Nam Nattu Samayal.10:44
Aloo methi murgh Makkal TV
Master the art of North Indian cuisine as chef Mohammed teaches you how to prepare 'aloo methi murgh' in this episode of Nam Nattu Samayal.7:26
Paneer methi thepla Makkal TV
Master the art of North Indian cuisine as chef Mohammed teaches you how to prepare 'paneer methi thepla' in this episode of Nam Nattu Samayal.5:51
Brinjal gosthu Makkal TV
Master the art of North Indian cuisine as chef Arogyadas teaches you how to prepare 'brinjal gosthu' in this episode of Nam Nattu Samayal.9:53
Kheema paratha Makkal TV
Master the art of North Indian cuisine as chef Mohammed teaches you how to prepare 'kheema paratha' in this episode of Nam Nattu Samayal.8:41
Methi mutton Makkal TV
Master the art of North Indian cuisine as chef Mohammed teaches you how to prepare 'methi mutton' in this episode of Nam Nattu Samayal.5:37
Fish thokku Makkal TV
Master the art of South Indian cuisine as Chef Arogyadas teaches you how to prepare 'fish thokku' in this episode of Nam Nattu Samayal.8:43
Yellow pumkpkin & green gram erusheri Makkal TV
Master the art of South Indian cuisine as chef Mohammed teaches you how to prepare 'yellow pumkpkin & green gram erusheri' in this episode of Nam Nattu Samayal.10:21
Palapazham payasam Makkal TV
Master the art of South Indian cuisine as chef Mohammed teaches you how to prepare 'palapazham payasam' in this episode of Nam Nattu Samayal.6:32
Palak lasooni Makkal TV
Master the art of North Indian cuisine as chef Christina teaches you how to prepare in this episode.10:20
Kadai paneer Makkal TV
Master the art of South Indian cuisine as chef Ramesh Ganapathy teaches you how to prepare 'kadai paneer' in this episode.7:59
Gajar kaju ka halwa Makkal TV
Master the art of South Indian cuisine as chef Ramesh Ganapathy teaches you how to prepare 'gajar kaju ka halwa' in this episode.23:27
Nam Nattu Samayal, EP 3, Complete Makkal TV
Master the art of South Indian cuisine by learning how to prepare 'dhania rice', 'kaalan vadai', and fish curry in this episode of Nam Nattu Samayal.6:04
Fish curry Makkal TV
Master the art of South Indian cuisine as chef Arogyaraj teaches you how to prepare fish curry in this episode of Nam Nattu Samayal.7:27
Kaalan vadai Makkal TV
Master the art of South Indian cuisine as chef Rangarajan teaches you how to prepare 'kaalan vadai' in this episode of Nam Nattu Samayal.9:55
Dhania rice Makkal TV
Master the art of South Indian cuisine as chef Rangarajan teaches you how to prepare 'dhania rice' in this episode of Nam Nattu Samayal.6:22
Meen thokku Makkal TV
Master the art of South Indian cuisine as chef Arogyadas shows you how to prepare 'meen thokku' in this episode of Nam Nattu Samayal.9:38
Eral varuval Makkal TV
Master the art of South Indian cuisine as chef Rangarajan shows you how to prepare 'eral varuval' in this episode of Nam Nattu Samayal.8:07
Urulai palya Makkal TV
Master the art of South Indian cuisine as Rangarajan shows you how to prepare 'urulai palya' in this episode of Nam Nattu Samayal.6:10
Cutlet Makkal TV
Master the art of American cuisine as chef Kannan prepares chicken cutlet and vegetable cutlet in this episode of Nam Nattu Samayal.8:47
Chicken stew Makkal TV
Master the art of south Indian cuisine as chef Rangarajan prepares chicken stew in this episode of Nam Nattu Samayal.10:10
Kamba meen varuval