NAM NATTU SAMAYAL EP 3 PT 1/3

Gutti Vankaya Kura
10:57
Gutti Vankaya Kura

Makkal TV

In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes a couple of Andhra dishes. First, he makes 'Gutti Vankaya Kura', a popular Andhra delicacy using brinjal (eggplant). The ingredients used to prepare this dish are brinjal (eg...
Patthar Ka Gosht
8:54
Patthar Ka Gosht

Makkal TV

In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes 'Patthar Ka Gosht', a popular delicacy from Hyderabad. The ingredients used to prepare this dish are mutton chops, ginger-garlic paste, chilli powder, garam masala powder, co...
Kaalan Masala
9:34
Kaalan Masala

Makkal TV

In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes 'Kaalan Masala' (mushroom masala) which is not only tasty but also very healthy. The ingredients used to prepare this dish are mushrooms (kaalan), onions, tomatoes, ginger-ga...
Gujarati Dal
10:00
Gujarati Dal

Makkal TV

In the first segment of this episode of Nam Nattu Samayal, chef Mohammed Sherif makes 'Gujarati Dal' which is not only tasty but also very healthy. The ingredients used to prepare this dal are boiled urad dal, toor dal and Bengal gram, onions, tomatoes, dates,...
Kanchipuram dosai
7:08
Kanchipuram dosai

Makkal TV

Master the art of South Indian cuisine as chef Mohammed Sherif teaches you how to prepare 'Kanchipuram dosai' in this episode of Nam Nattu Samayal.
Paneer methi thepla
7:26
Paneer methi thepla

Makkal TV

Master the art of North Indian cuisine as chef Mohammed teaches you how to prepare 'paneer methi thepla' in this episode of Nam Nattu Samayal.
Methi mutton
8:41
Methi mutton

Makkal TV

Master the art of North Indian cuisine as chef Mohammed teaches you how to prepare 'methi mutton' in this episode of Nam Nattu Samayal.
Palapazham payasam
10:21
Palapazham payasam

Makkal TV

Master the art of South Indian cuisine as chef Mohammed teaches you how to prepare 'palapazham payasam' in this episode of Nam Nattu Samayal.
Gajar kaju ka halwa
7:59
Gajar kaju ka halwa

Makkal TV

Master the art of South Indian cuisine as chef Ramesh Ganapathy teaches you how to prepare 'gajar kaju ka halwa' in this episode.
Dhania rice
9:55
Dhania rice

Makkal TV

Master the art of South Indian cuisine as chef Rangarajan teaches you how to prepare 'dhania rice' in this episode of Nam Nattu Samayal.
Urulai palya
8:07
Urulai palya

Makkal TV

Master the art of South Indian cuisine as Rangarajan shows you how to prepare 'urulai palya' in this episode of Nam Nattu Samayal.
Cutlet
6:10
Cutlet

Makkal TV

Master the art of American cuisine as chef Kannan prepares chicken cutlet and vegetable cutlet in this episode of Nam Nattu Samayal.
Chicken stew
8:47
Chicken stew

Makkal TV

Master the art of south Indian cuisine as chef Rangarajan prepares chicken stew in this episode of Nam Nattu Samayal.
Kamba meen varuval
10:10
Kamba meen varuval

Makkal TV

Master the art of south Indian cuisine as chef Rangarajan prepares 'kamba meen varuval' in this episode of Nam Nattu Samayal.
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